Friday, September 28, 2012

Queen is a bad word now

I just wasted my time reading this article.  It's about a girl who was "picked to be the female representative of the sophomore class royalty."  I had to read that sentence a few times to figure out what the author was [not] saying.

Does the author have HUAD or has society crumbled to the point where we can no longer say "queen"?

Thursday, September 27, 2012

The case of the unclaimed toothbrush


My wife and I keep our toothbrushes in a shared container.  A bucket, if you will.  Most of the time there's no incident but on Friday night I went to grab my toothbrush but it wasn't there.   Neither of the two were mine.  While one clearly belonged to my wife, the other was mostly unknown.  The right shape, but dirty and the wrong color.  My wife laughed and said that I've been using it for months.

Now, she's not devious.  There is no deviousness in her.

So who's wrong?  Have I been using the toothbrush for months and totally forgot it or did Betsy switch mine for a fake and then forget?

In any case, I got a grey one.  I have always wondered why all toothbrushes are pastel colors.  There's got to be a big enough market for black and grey ones.

Sunday, September 9, 2012

The Digital Life, Temporarily Lived

People the world over harp on the greatness of smart phones in their lives - they live a life augmented by the digital and love it.  Those who love it too much claim they are addicted.  These people read more web pages, see more maps, read more reviews, and are more connected to their digital friends.

I'm very much on the other end of the spectrum.  I like my world to be tangible.  I find the real world much more interesting than 140 character brain excretions, and I think subways are far more fun than the facebook updates that seem to engage other riders.  My phone makes phone calls and my present companion typically gets my attention.

I also like my world to be explorable and surprising.  I don't need to find the best restaurant, see the best movie, take the most direct route, or know that it is exactly 23°C somewhere close to where I am right now.

So, in a recent trip to Korea, I tried out how the other half live.  I brought an iPhone on my vacation, loaded with friend restaurant recommendations, friend attraction recommendations, maps, weather, email, facebook, games, and Korean language references.  I did not have 3G coverage so I only had internet connectivity at coffee shops and such, but I was ready to see life augmented by others.

Here was my routine.
  1. Each day my wife and I planned on going somewhere from the list of restaurants and attractions.  My friend Ferdinand is quite picky about food so we could trust his recommendations.  Throughout the day I would look at this list to remember where we should go.  At the hotel, I would search for the restaurants (if named) so I could see them on a map.  When walking to the restaurant, I would consult the map to see if we were on track.
  2. At restaurants and interesting places I would mark the GPS location in Life Map to create a map of our trip.  I would often also check for free wireless access and try to connect to refresh web pages or check email; this rarely worked.
  3. When my wife was doing something that didn't involve me, I would try to check work email.  I didn't trust my personal email account since I don't know if the gmail app uses HTTPS.  I was unable to determine this via search.
  4. On the subway I would look at Life Map to see where we've been.  I would also follow cached online lessons to learn to read Korean.
  5. Since most of our destinations were marked on tourist maps, I used 3D Compass Max to find out how follow the map upon exiting the subway.  I did notice two subway map installations in downtown Seoul had mislabeled compass directions.
  6. I added items to my books-to-read and bring-when-travelling lists whenever I came across something interesting.
  7. When taking photos, I used either the phone or my real camera.
  8. When time was important, I used the phone as a clock.  In the hotel I used it as an alarm clock, though there was probably one in the room.
I felt compelled to check for wifi signals often, like the phone was beckoning me to try, just one more time, just one more wireless access point.  I didn't feel compelled to read work email, but I did it anyway when I had a few minutes alone.  I did not play any games and did not access Facebook.  I checked the weather a few times, but it was far less accurate than just looking at the sky.

The restaurants from Ferdinand's list were generally good, often very much so.  When walking to the restaurants I was more concerned with following the map than noticing the city.  I was more concerned with finding the right restaurants than finding ones that looked interesting, though they usually were.  At the rice museum I had plum tea, just as Ferdinand did, even though the pumpkin latte sounded more appealing.  As it turns out, my wife ordered the pumping latte, which was not great, while the plum tea was wonderful.

The ultimate question then is whether the phone made my vacation more enjoyable.

Honestly, I didn't particularly like the end result.  I don't enjoy the feeling of an inanimate object controlling my actions - it had too much influence and I can see how people become addicted.  At no point did I have any love for the phone - people who do are crazy.  I, instead, felt a certain slave to my own devices.

I did appreciate having a compass at the ready.  The clock and alarm clock were helpful.  Carrying a small camera was a huge bonus.  Being able to add to my lists was good.  And learning to read Korean was both valuable and rewarding.   It looks like I appreciated many of the things I used the phone for but not the overall experience.  How can this be?

The distinction is dependency.  I prefer to decide when to use my tools rather than them deciding when they need my attention.  Accessing restaurant information required me to check for wifi at coffee shops.  Keeping a Life Map log required me to check-in at interesting places.  Since the phone is made of glass, both front and back(!), I had to give constant care to make sure it didn't get scratched, with no keys or coins in the same pocket and certainly no dropping it.  This also adequately explains my dislike of Twitter, Facebook, politics, and the news, where maintaining relevance requires constant attention - my artificial technological being (geographical log, digital friend connection, knowledge of future weather, current events or "issues") will shrivel if I don't stroke it every once in a while - there is an urgency that the technology tries to impart on my life.

Then the distinction between myself and others is in the belief in the value of these intangible things.  The iPhone is targeted at people who think that visiting the best restaurants, following politics, knowing the most recent opinion of friends, knowing the current temperature, and understanding the current media issues are valuable in and of themselves.  I say the time spent cultivating these things could be better spent daydreaming or calculating pi, perhaps while enjoying a plum tea.

Thursday, September 6, 2012

Better Coffee

Adversity certainly breeds creativity.  I may have brewed the best mocha pot mocha in existence.

Coming back form Korea, I came home to a woefully milkless house (or more correctly, a house with some likely spoiled goat's milk).  I didn't remember this in the morning (at 5:00am) as I made a necessary cup of coffee.  We did, however, have evaporated milk.  I can't claim this is better than the best espresso based mocha, but I haven't had better coffee from the mocha pot.

Here's the recipe:
1. Grid some fresh organic chocolate-themed Cafe Vita Theo blend coffee beans using a burr grinder at medium grain.
2. Boil water using an electronic kettle.  This is better than boiling it in the mocha pot, as the extended time on the stove can burn the coffee or leave a slightly metallic taste.
3. Add Ghiradelli semi sweet chocolate chips to a coffee mug. This is a little sweeter than the 60% cocoa chips I usually use.
4. Fill the mocha pot with boiling water.  Cover the chocolate chips with a little boiling water to melt them.
5. Add coffee grounds and place on the stove, medium heat.  Leave the mocha pot lid open so you can observe the coffee progress.
6. As the coffee is brewing - it'll take about a minute - stir melted chocolate and add evaporated milk to the wet chocolate chips.  This is now like smooth milk.  Heat this in a microwave (you should have one!) for 45 seconds.  Stir again.
7. When the coffee is honey colored, it is almost done.  Close the lid and remove from heat.  Let it sit for about 15 more seconds then pour into the chocolate milk.
8. Stir and Enjoy.

Of course, the next day we were out of the semi sweet chocolate chips so I used 60% cocoa.  It wasn't sweet enough so I added marshmallows.  I also let the coffee sit for 45 seconds instead of 15 and it was a little burned.  Don't fall into either of these traps.